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How it works
Freeze. Pour. Scoop.
- Freeze the bowlPut the bowl in the freezer the night before, so it's ready when the craving hits.
- Pour in your mixSwitch it on and pour in your base. Add cookies, fruit or chips through the chute while it churns.
- Scoop and enjoyIn about 25 minutes you have soft, fresh ice cream made exactly the way you like it.
Store-bought ice cream vs EasyScoop
Store-bought
EasyScoopBest choice
You don't know what's really inside
You pick every ingredient
Hard to find options that fit your diet
Make it sugar-free or with your own sweetener
$7 a scoop at the shop
Fresh treats at home for much less
Same few flavors in the freezer aisle
40+ treat ideas, any flavor you want
Big, noisy machines take up the counter
Mini and compact, fits any kitchen
Questions, answered
How long does it take?
About 20–25 minutes once the bowl is frozen. Freeze the bowl in your freezer beforehand, ideally overnight.
Can I make sugar-free ice cream?
Yes. You choose every ingredient, so you can use your own sweetener or a sugar-free recipe. Check the recipe with your own dietary needs in mind.
How much does it make?
Each batch makes a perfect half-pint, ideal for one or two servings.
Do I need ice or salt?
No. The frozen bowl does the work, so there's no ice and no salt.
Can I add toppings?
Yes. Drop cookies, chocolate chips, fruit or sprinkles through the built-in chute while it churns.
How do I clean it?
Rinse the bowl and paddle with warm water after use. Never put the motor base in water.
When will I get it?
Orders ship within 1–2 business days. The dates above the guarantee show your estimated delivery window.